Cooking with Uncle Spoony et al

Doormaster · **Posted:** Fri Nov 25, 2011 9:37 am

Spoony wrote:

Why he's just lopped it into quarters to sit awkwardly on top instead of, like, a consistent layer, I don't know. Maybe indolence.

Cafall wrote:

or at least invert them so they curve with the pan what the shit chin

Shad · **Joined:** Tue Apr 14, 2009 9:43 pm **Posts:** 15289

saximaphone · **Posted:** Fri Nov 25, 2011 2:25 pm

Great Handsome Oppressor just made my morning.

Forever.

Shad · **Joined:** Tue Apr 14, 2009 9:43 pm **Posts:** 15289

What's funny is that this guy reminds me of Merlin

Superior Bacon · **Posted:** Fri Nov 25, 2011 2:44 pm

that makes it even more perfect

Tall-Hatted Yanimae · **Posted:** Fri Nov 25, 2011 9:32 pm

Aw man dude be careful using metal against cast-iron skillets. That shit can ruin the spice and seasoning on the pan

Looks absolutely delicious. Looks like Brie to me though.

Doormaster · **Posted:** Fri Nov 25, 2011 9:36 pm

Bunyip wins the prize for cheese-guessing

Tall-Hatted Yanimae · **Posted:** Fri Nov 25, 2011 9:37 pm

I'd like to thank the fact that I work in a cheese department right now.

i know my cheeses dawg

D-vid · **Posted:** Tue Dec 06, 2011 3:13 pm

Necroing and I forgot to take pics, whoops.

But anyway: Baked bananas with maple syrup that aren't actually baked but are called that anyway because I have no clue why they would do that.

Take a banana and cut it into slices along the long side. Or the short side, I don't care what the hell you're doing.

Melt some butter in a pan and put those fuckers in there. Let them fry(?) a bit, then pour maple syrup on top of them and let them fry a bit more.

Take them out and put on a plate.

Add powdered sugar or chocolate syrup or nothing at all.

Take a picture of yourself looking derpily while eating it.

Sollix · **Posted:** Tue Dec 06, 2011 3:29 pm

o\ Make it again. edit in photos.

I know I promised bread. but Expect cinnamon buns this weekend.

saximaphone · **Posted:** Tue Dec 06, 2011 3:47 pm

Will they be...

Extra Crispy?

Sollix · **Posted:** Tue Dec 06, 2011 3:59 pm

NO. they will be..
ooey gooey delicious with so much cinnamon sugar it oozes out onto the pan.

SO
DAMNED GOOD. I made them last night.;n;

saximaphone · **Posted:** Tue Dec 06, 2011 4:19 pm

This is me thinking of your cinnamon buns.

Sollix · **Posted:** Tue Dec 06, 2011 4:38 pm

Oh man, Sax. You will be ten times that when you see the deliciousness I will be making.

saximaphone · **Posted:** Tue Dec 06, 2011 9:03 pm

WHY MUST THOU TORTURE US SO!

AWKWARD ZOMBIE

Cooking with Uncle Spoony et al

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